Category Archives: Competing Proteins

ALTERNATIVE feed sources… “Making sensible changes in aquaculture and agriculture production” would avoid depletion of forage fish populations – Study

Continue reading ALTERNATIVE feed sources… “Making sensible changes in aquaculture and agriculture production” would avoid depletion of forage fish populations – Study

Of LCA – “Choice matters: The environmental costs of producing meat, seafood”… “Many seafood choices have low impact on the environment”

Continue reading Of LCA – “Choice matters: The environmental costs of producing meat, seafood”… “Many seafood choices have low impact on the environment”

“INVESTORS need ESG data and transparency….” New food index launched in New York; Salmon Aquaculture firms in the lead (MHG #1, lowest risk)

Continue reading “INVESTORS need ESG data and transparency….” New food index launched in New York; Salmon Aquaculture firms in the lead (MHG #1, lowest risk)

COOKE Aqua farmed fish escape aftermath: Legislation to be introduced would see future Atlantic salmon net-pen farming banned in State of Washington

Continue reading COOKE Aqua farmed fish escape aftermath: Legislation to be introduced would see future Atlantic salmon net-pen farming banned in State of Washington

ORGANIC farming can make an important contribution to world nutrition, but…; “Strategies for feeding the world more sustainably” – New research

Continue reading ORGANIC farming can make an important contribution to world nutrition, but…; “Strategies for feeding the world more sustainably” – New research

COMPETITION: Seals, birds & humans compete for fish in the Baltic Sea; Reducing ‘drastically’ cormorants or seal populations would be acceptable…- Professor

Continue reading COMPETITION: Seals, birds & humans compete for fish in the Baltic Sea; Reducing ‘drastically’ cormorants or seal populations would be acceptable…- Professor

NFI releases Top 10 U.S. Seafood List “Illustrates Important Nutritional Trend” despite fall on 2015 figures

Continue reading NFI releases Top 10 U.S. Seafood List “Illustrates Important Nutritional Trend” despite fall on 2015 figures

SUSTAINABLE Fisheries Partnership publishes annual sustainability overview of reduction fisheries; “The situation is still far from satisfactory in Asia”

Continue reading SUSTAINABLE Fisheries Partnership publishes annual sustainability overview of reduction fisheries; “The situation is still far from satisfactory in Asia”

BUSTING fishy salmon myths: “…best-regarded of the certification programs will require record keeping, disclosure and transparency” – ASC

Continue reading BUSTING fishy salmon myths: “…best-regarded of the certification programs will require record keeping, disclosure and transparency” – ASC

INTERNATIONAL Feed Industry Federation releases its 2016/2017 Annual Report

Continue reading INTERNATIONAL Feed Industry Federation releases its 2016/2017 Annual Report

IFFO responds to F3 Challenge: “credibility… damaged by organisers’ use of negative messaging exaggeration and misinformation” re. marine ingredients’ sustainability

Continue reading IFFO responds to F3 Challenge: “credibility… damaged by organisers’ use of negative messaging exaggeration and misinformation” re. marine ingredients’ sustainability

OF “the most appropriate use of Peruvian anchovy”: New IFFO & SNP factsheet ‘Why feed not food?’ to challenge “common misconceptions”

Continue reading OF “the most appropriate use of Peruvian anchovy”: New IFFO & SNP factsheet ‘Why feed not food?’ to challenge “common misconceptions”

OF sea lice, pesticides, antibiotic usage & ecological concerns… U.S. journalists being assisted (?) in their ‘understanding’ of farmed vs. wild salmon issues…

Continue reading OF sea lice, pesticides, antibiotic usage & ecological concerns… U.S. journalists being assisted (?) in their ‘understanding’ of farmed vs. wild salmon issues…

EU & FAO join forces to take action on food waste and antimicrobial resistance: “AMR marks a grave societal and economic burden”

Continue reading EU & FAO join forces to take action on food waste and antimicrobial resistance: “AMR marks a grave societal and economic burden”

“TRANSPARENCY is coming to the fore”: Expanding sustainable [sea]food market bringing fraud risks; Organic & eco-labelled foods at high risk

Continue reading “TRANSPARENCY is coming to the fore”: Expanding sustainable [sea]food market bringing fraud risks; Organic & eco-labelled foods at high risk

AMAZON acquires Whole Foods Market for $13.7 billion; will offer lower prices on selection of best-selling staples, including organic responsibly-farmed salmon

Continue reading AMAZON acquires Whole Foods Market for $13.7 billion; will offer lower prices on selection of best-selling staples, including organic responsibly-farmed salmon

INSECT proteins in feeds: IPIFF pleased with entry into force of the EU aqua feed authorisation (1st July 2017)

Continue reading INSECT proteins in feeds: IPIFF pleased with entry into force of the EU aqua feed authorisation (1st July 2017)

GROUNDWATER pumping drying up Great Plains streams, driving fish extinctions – US researchers; 7/16 native fish species have disappeared since 1940s

Continue reading GROUNDWATER pumping drying up Great Plains streams, driving fish extinctions – US researchers; 7/16 native fish species have disappeared since 1940s

FARMED salmon is one of UK Top 3 food & drink exports in Q1 2017; 2/3 of UK’s top food & drink exports are Scottish…

Continue reading FARMED salmon is one of UK Top 3 food & drink exports in Q1 2017; 2/3 of UK’s top food & drink exports are Scottish…

CALYSTA completes $40 million Series D financing (round led by Mitsui); FeedKind protein, expected to enter commercial production in 2019

Continue reading CALYSTA completes $40 million Series D financing (round led by Mitsui); FeedKind protein, expected to enter commercial production in 2019