Category Archives: Veterinary

Protected: PRs & Media Coverage (Nov. 27.2018) re. RECC Report on “Scottish salmon farming industry”

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Holyrood Committee releases their findings on the impact of salmon farming; RECC report on Scotland’s salmon farming

Continue reading Holyrood Committee releases their findings on the impact of salmon farming; RECC report on Scotland’s salmon farming

SCOTTISH salmon farm medicine is significantly impacting local marine environments – SEPA releases draft Finfish Aquaculture Sector Plan

Continue reading SCOTTISH salmon farm medicine is significantly impacting local marine environments – SEPA releases draft Finfish Aquaculture Sector Plan

EXTERNAL validation & compliance of protocols: Sustainable Shrimp Partnership (SSP) and ICONTEC join forces

Continue reading EXTERNAL validation & compliance of protocols: Sustainable Shrimp Partnership (SSP) and ICONTEC join forces

HUMANE production & avoiding antibiotics usage: “may increase attractiveness of farmed fish & seafood for U.S. consumers”

Continue reading HUMANE production & avoiding antibiotics usage: “may increase attractiveness of farmed fish & seafood for U.S. consumers”

ALGAL bloom suspected of causing death of ~750,000 500g-salmon “within a couple of hours” on Bakkafrost’s farming site A-81 Kolbanagjógv

Continue reading ALGAL bloom suspected of causing death of ~750,000 500g-salmon “within a couple of hours” on Bakkafrost’s farming site A-81 Kolbanagjógv

“LOWER densities allow the farm to achieve better fish health, water quality and food digestion” – Invermar

Continue reading “LOWER densities allow the farm to achieve better fish health, water quality and food digestion” – Invermar

MAJOR milestone achieved in sea lice control; Ballan wrasse full lifecycle completed; Will “reduce reliance on wild stocks”

Continue reading MAJOR milestone achieved in sea lice control; Ballan wrasse full lifecycle completed; Will “reduce reliance on wild stocks”

SSP: Shrimp Partnership establishes “FEED WORKING GROUP” as supply chain integration will help drive improvements

Continue reading SSP: Shrimp Partnership establishes “FEED WORKING GROUP” as supply chain integration will help drive improvements

THERMOLICER: Staniford’s Scottish Salmon Watch campaign to file challenge “for systematic breaches of the Animal Health & Welfare (Scotland) Act 2006”

Continue reading THERMOLICER: Staniford’s Scottish Salmon Watch campaign to file challenge “for systematic breaches of the Animal Health & Welfare (Scotland) Act 2006”

SURVEY: Nearly half of US consumers avoid GMO foods, primarily concerned re. health impact; “What is the right amount of disclosure?”

Continue reading SURVEY: Nearly half of US consumers avoid GMO foods, primarily concerned re. health impact; “What is the right amount of disclosure?”

Of LCA – “Choice matters: The environmental costs of producing meat, seafood”… “Many seafood choices have low impact on the environment”

Continue reading Of LCA – “Choice matters: The environmental costs of producing meat, seafood”… “Many seafood choices have low impact on the environment”

“AQUACULTURE is the world’s fastest growing food producing sector”; 10 Year Farmed Fish Health Framework launched in Scotland

Continue reading “AQUACULTURE is the world’s fastest growing food producing sector”; 10 Year Farmed Fish Health Framework launched in Scotland

COOKE Aquaculture denied permit to release to sea 800,000 salmon from hatchery to Pacific; Authorities citing “unacceptable’ PRV ‘exotic’ disease risk & lack of fallowing

Continue reading COOKE Aquaculture denied permit to release to sea 800,000 salmon from hatchery to Pacific; Authorities citing “unacceptable’ PRV ‘exotic’ disease risk & lack of fallowing

“THREAT of antimicrobial resistance is well established in bacteria, but has largely been neglected in fungi”… could lead to ‘global food shortages in future’

Continue reading “THREAT of antimicrobial resistance is well established in bacteria, but has largely been neglected in fungi”… could lead to ‘global food shortages in future’

AMR: “even weak selective pressures can cause evolution of high-level [antibiotics] resistance”

Continue reading AMR: “even weak selective pressures can cause evolution of high-level [antibiotics] resistance”

SEA LICE: Cooke Aqua adopts Thermolicer technology as chemical-free sea lice management tool; First-time use in Atlantic Canada

Continue reading SEA LICE: Cooke Aqua adopts Thermolicer technology as chemical-free sea lice management tool; First-time use in Atlantic Canada

GLOBAL salmon initiative publishes its 5th year of sustainability data (incl. 14 KPIs); ‘40% of GSI production now ASC-certified’

Continue reading GLOBAL salmon initiative publishes its 5th year of sustainability data (incl. 14 KPIs); ‘40% of GSI production now ASC-certified’

MARKET for antibiotic-free seafood & premium shrimp grown to highest social & environmental standards “will grow quickly” – SSP

Continue reading MARKET for antibiotic-free seafood & premium shrimp grown to highest social & environmental standards “will grow quickly” – SSP

SUSTAINABLE Shrimp Partnership sees new U.S. SIMP transparency as “significant milestone in empowering consumers to choose shrimp grown to highest standards”

Continue reading SUSTAINABLE Shrimp Partnership sees new U.S. SIMP transparency as “significant milestone in empowering consumers to choose shrimp grown to highest standards”